FSIS Issues Public Health Alert for Frozen, Fully Cooked, Not Shelf Stable Chicken Sriracha Ravioli Products Due to Misbranding and an Undeclared Allergen

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31 Dec

FSIS Issues Public Health Alert for Frozen, Fully Cooked, Not Shelf Stable Chicken Sriracha Ravioli Products Due to Misbranding and an Undeclared Allergen">FSIS Issues Public Health Alert for Frozen, Fully Cooked, Not Shelf Stable Chicken Sriracha Ravioli Products Due to Misbranding and an Undeclared Allergen

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The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for approximately 49 pounds of frozen, fully cooked, not shelf stable chicken sriracha ravioli products due to misbranding and an undeclared allergen.

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