FSIS Announces Four Food Safety Fellows ">FSIS Announces Four Food Safety Fellows
WASHINGTON, Nov. 10, 2020 – The U.S. Department of Agriculture’s Office of Food Safety (OFS) and the Food Safety and Inspection Service (FSIS) have selected four Food Safety Fellows through the Oak Ridge Institute for Science and Education (ORISE) program. The fellows are students currently working toward their doctoral degrees and have an interest in improving food safety and public health. During their fellowships they will learn how to apply their scientific and technical knowledge to inform FSIS decision making and improve the safety of the food supply.
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